{"product_id":"frozen-beltfish-mid-cuts","title":"Frozen Beltfish Mid-Cuts","description":"\u003cp\u003eThick middle sections only, with head and tail removed, cut from large fish and flash-frozen at sea within hours of the catch. The flesh is dense and white with few fine bones, and it holds together well through frying, braising and steaming.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSelected thick mid-cut steaks, with no head or tail\u003c\/li\u003e\n\u003cli\u003eFlash-frozen at sea to lock in freshness\u003c\/li\u003e\n\u003cli\u003eFirm white meat that resists breaking up\u003c\/li\u003e\n\u003cli\u003eLow in fine bones and easy for children to eat\u003c\/li\u003e\n\u003cli\u003ePre-portioned, no extra knife work needed\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Ideas\u003c\/h3\u003e\n\u003cp\u003ePat dry and pan-fry until the skin turns crisp and golden, braise with soy, ginger and star anise, or steam with a splash of rice wine. The sections also take well to a light cornflour dusting before deep-frying.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep frozen at -18°C or below in a sealed pack. Do not refreeze after full thawing and cook promptly once defrosted.\u003c\/p\u003e","brand":"JULIAN DAWSON","offers":[{"title":"Default Title","offer_id":48373048115398,"sku":"FROZENBELTFISHMIDCUT","price":42.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0768\/3312\/8646\/files\/frozen-beltfish-mid-cuts-1.jpg?v=1792468421","url":"https:\/\/judaelec.shop\/products\/frozen-beltfish-mid-cuts","provider":"JULIAN DAWSON","version":"1.0","type":"link"}